OVODAN FOODS (China) Ltd.

China is by far the largest egg producing country in the world. More than 40 percent of all eggs in the world are produced in China. Egg products for use as an ingredient in the Chinese food industry was practically unknown until the SANOVO EGG GROUP brought their technology and know-how to the country with the establishment of OVODAN Foods near Shanghai.

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OVODAN Foods (China) Ltd is the youngest and most modern facility of the group and the largest and most advanced Chinese processor of fresh liquid pasteurised egg products for the Chinese food processing industry today.

Egg drying has been added to the facilities enabling OVODAN to offer a full range of egg products from fresh liquid to an assortment of egg powders for industrial use. 



In an effort to control the raw egg quality used in the OVODAN range of egg products, OVODAN established it’s own egg laying farm in 2006. This chicken farm is situated on the banks in the mighty Yangtze river delta, isolated - yet near the processing plant. This egg farm guarantees full traceability as well as full control of feed, pharmaceuticals, vaccines etc.

This unique, pioneering project is now becoming a cornerstone of a new industry in it’s development phase, which will eventually provide the Chinese consumer a better, safer choice of food products in which eggs are an important ingredient.

OVODAN Foods (China) Ltd. is situated nearby Shanghai and Suzhou City, Jiangsu, and located between two famous ancient Towns dating back more than 1.000 years, Zhouzhuang and Tongli.